Banana Pops

by - July 16, 2016

Hey everyone

Today I'm bringing you recipe for something sweet, quick, easy and really really yummie, it's good old Banana Pops.





This perfect treat for hot summer day, frozen chocolate bananas are as fun to make as they are fun to look at. So let's get started



Ingredients:

Bananas as much as you like
Dark Chocolate about 200 grams ( for 5 pops)
Sprinkles 
Chooped almonds 
Or any topping you like
Popsical Sticks 

Methode:

Step 1. Cut your bananas half and put popsicle stick in them
Step 2. Put them in freezer while you melt your chocolate
Step 3. Melt chocolate
Step 4. Take bananas and cover them with chocolate 
( Keep your chocolate on stove or reheat it cause it while harden and it won't work! Trust me!)
Step 5. Cover them with your toppings, such as sprinkles or crushed nuts
Step 6. Put them back in freezer for at least and hour






Have you ever made banana pops?!
 If so, what toppings have you used
Tell me in comments below. 

XoXo Ivana

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